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Wes First NBA

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.120 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 292 calories (Per 12oz)
Carbs: 33 g (Per 12oz)

Created: Saturday November 17th 2018

Original Gravity:

1.087

Final Gravity:

1.026

ABV (standard):

8.0%

IBU (tinseth):

55.6

SRM (morey):

20.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	Liquid Malt Extract - Amber6.6 lb Liquid Malt Extract - Amber	35	10	48.5%
4 lb	Dry Malt Extract - Amber4 lb Dry Malt Extract - Amber	42	10	29.4%
0.50 lb	Maltodextrin0.5 lb Maltodextrin	39	0	3.7%
1 lb	Honey1 lb Honey	42	2	7.4%
12.10 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	American - Caramel / Crystal 80L0.25 lb Caramel / Crystal 80L	33	80	1.8%
0.25 lb	American - Chocolate0.25 lb Chocolate	29	350	1.8%
0.50 lb	American - Victory0.5 lb Victory	34	28	3.7%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	3.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	60 min	27.75	25%
1 oz	Willamette1 oz Willamette Hops	Pellet	4.5	Boil	20 min	5.04	25%
1 oz	Willamette1 oz Willamette Hops	Pellet	4.5	Boil	5 min	1.66	25%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	40 min	21.11	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	27.75	25%
2 oz	Willamette (Pellet)	6.7	50%
1 oz	Chinook (Pellet)	21.11	25%
4 oz / $ 0.00

Yeast

Wyeast - Scottish Ale 1728

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	High
Optimum Temp:	55 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

215

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-17 20:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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