Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Hersbrucker20 g Hersbrucker Hops |
|
Pellet |
4 |
Boil at 100 °C
|
60 min |
10.53 |
33.3% |
|
20 g |
Hersbrucker20 g Hersbrucker Hops |
|
Pellet |
4 |
Dry Hop at 20 °C
|
5 days |
|
33.3% |
|
20 g |
Hersbrucker20 g Hersbrucker Hops |
|
Pellet |
4 |
Boil at 100 °C
|
2 min |
0.89 |
33.3% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Hersbrucker (Pellet) 60 g Hersbrucker (Pellet) Hops |
|
11.42 |
99.9% |
|
60 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirflock tablet
|
|
Fining |
Boil |
10 min. |
|
1 each |
Cooling coil
|
|
Other |
Boil |
10 min. |
Priming
|
Method: Co2
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Blonde ale 2" Light American Lager beer recipe by Sundowner kid. All Grain, ABV 5.84%, IBU 11.42, SRM 13.41, Fermentables: (Pilsner, Carapils (Dextrine Malt), Caramel / Crystal 120L) Hops: (Hersbrucker) Other: (Whirflock tablet, Cooling coil)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-08 20:34 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
