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Hanalei IPA Clone (POG)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Saturday November 17th 2018

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

46.2

SRM (morey):

7.0

Mash pH

3.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.10 lb	American - Pale 2-Row8.1 lb Pale 2-Row	37	1.8	59.6%
0.30 lb	American - Caramel / Crystal 120L0.3 lb Caramel / Crystal 120L	33	120	2.2%
15 oz	Orange juice15 oz Orange juice - (late boil kettle addition)	4.8	0	6.9%
30 oz	Guava30 oz Guava - (late boil kettle addition)	2.8	0	13.8%
30 oz	Passionfruit30 oz Passionfruit - (late boil kettle addition)	5	0	13.8%
8 oz	Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition)	38	0	3.7%
217.40 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Millenium0.25 oz Millenium Hops	Pellet	15.5	Boil	60 min	16.8	12.5%
0.25 oz	Azacca0.25 oz Azacca Hops	Pellet	15	Boil	30 min	12.49	12.5%
0.25 oz	Galaxy0.25 oz Galaxy Hops	Pellet	14.25	Boil	30 min	11.87	12.5%
0.25 oz	Galaxy0.25 oz Galaxy Hops	Pellet	14.25	Whirlpool	0 min	5.03	12.5%
1 oz	Azacca1 oz Azacca Hops	Pellet	15	Dry Hop	5 days		50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.25 oz	Millenium (Pellet)	16.8	12.5%
1.25 oz	Azacca (Pellet)	12.49	62.5%
0.50 oz	Galaxy (Pellet)	16.9	25%
2 oz / $ 0.00

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 84 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

6,314

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Brews

Public: Yup, Shared
Last Updated: 2019-01-26 05:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Discussion about this recipe:

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machadov • 07/12/2021 at 08:36pm
How did it come out?

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