Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
215 g |
Mt Hood215 g Mt Hood Hops |
|
Leaf/Whole |
7.3 |
Boil
|
90 min |
22.21 |
62% |
|
132 g |
Target132 g Target Hops |
|
Pellet |
11.7 |
Boil
|
90 min |
24.04 |
38% |
|
347 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
215 g |
Mt Hood (Leaf/Whole) 215 g Mt Hood (Leaf/Whole) Hops |
|
22.21 |
62% |
|
132 g |
Target (Pellet) 132 g Target (Pellet) Hops |
|
24.04 |
38% |
|
347 g
/ $ 0.00
|
Yeast
|
- Safale English Ale Yeast - S-04
|
|
Amount:
|
200 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
788 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"5 Guinea Ale" Scottish Heavy beer recipe by Zsolt Hangrad. All Grain, ABV 4.75%, IBU 46.25, SRM 13.26, Fermentables: (Pale 2-Row, Belgian Candi Syrup - Amber (40L), Crystal 60L, Amber, Roasted Barley) Hops: (Mt Hood, Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-12 15:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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