Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
47 g |
Citra47 g Citra Hops |
|
Leaf/Whole |
13.6 |
Boil
|
60 min |
38.5 |
100% |
47 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
47 g |
Citra (Leaf/Whole) 47 g Citra (Leaf/Whole) Hops |
|
38.5 |
100% |
47 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
150 g |
Ginger
|
|
Spice |
Boil |
10 min. |
20 g |
Dried Orange
|
|
Flavor |
Primary |
3 days |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Ginger Beer Brian" Spice, Herb, or Vegetable Beer recipe by Brian Harrop. Extract, ABV 5.05%, IBU 38.5, SRM 10.29, Fermentables: (Dry Malt Extract - Amber, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Citra) Other: (Ginger, Dried Orange )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-01 13:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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