Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
60 min |
14.44 |
15.4% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Aroma at 100 °C
|
15 min |
7.72 |
30.8% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Aroma at 100 °C
|
1 min |
0.67 |
30.8% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
5 days |
|
23.1% |
65 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.5 L |
Przerwa |
Temperature |
-- |
62 °C |
45 min |
|
Przerwa |
Temperature |
-- |
72 °C |
60 min |
9.6 L |
Zacieranie ciągłe |
Fly Sparge |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
Balanced Profile
"#014 Weizenbock" Weizenbock beer recipe by Nogias. All Grain, ABV 8.99%, IBU 22.83, SRM 25.18, Fermentables: (Pilsner, Wheat Malt, Liquid Malt Extract - Light, Carapils, Roasted Barley) Hops: (Chinook, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-19 21:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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