Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Brewer's Gold25 g Brewer's Gold Hops |
|
Pellet |
8.8 |
Boil
|
60 min |
23.36 |
26.3% |
|
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
12 |
Aroma
|
30 min |
29.38 |
31.6% |
|
20 g |
Azacca20 g Azacca Hops |
|
Pellet |
12 |
Aroma
|
5 min |
5.08 |
21.1% |
|
20 g |
Azacca20 g Azacca Hops |
|
Pellet |
12 |
Dry Hop
|
10 days |
|
21.1% |
|
95 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Brewer's Gold (Pellet) 25 g Brewer's Gold (Pellet) Hops |
|
23.36 |
26.3% |
|
70 g |
Azacca (Pellet) 70 g Azacca (Pellet) Hops |
|
34.46 |
73.8% |
|
95 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
Strike water (target temp 65) |
Infusion |
-- |
70 °C |
60 min |
|
5.5 L |
Batch sparge I |
Sparge |
-- |
85 °C |
70 min |
|
13 L |
Batch sparge II |
Sparge |
-- |
85 °C |
80 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
"Azacca Black IPA" Specialty IPA: Black IPA beer recipe by Pawka. All Grain, ABV 6.06%, IBU 57.83, SRM 36.45, Fermentables: (Maris Otter Pale, Rye, Flaked Barley, Carafa III) Hops: (Brewer's Gold, Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-17 18:03 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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