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RJ Brewing Elementary IPA

Method: BIAB
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 72% (brew house)
Source: philman
Calories: 238 calories (Per 330ml)
Carbs: 24.3 g (Per 330ml)

Created: Thursday November 15th 2018

Original Gravity:

1.077

Final Gravity:

1.019

ABV (standard):

7.6%

IBU (tinseth):

60.5

SRM (morey):

7.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	American - Pale 2-Row3.5 kg Pale 2-Row	37	1.8	53.8%
1.50 kg	German - Pilsner1.5 kg Pilsner	38	1.6	23.1%
0.50 kg	American - Caramel / Crystal 20L0.5 kg Caramel / Crystal 20L	35	20	7.7%
1 kg	United Kingdom - Maris Otter Pale1 kg Maris Otter Pale	38	3.75	15.4%
6.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	60 min	12.9	5.6%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	60 min	16.13	5.6%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	60 min	14.19	5.6%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	5 min	5.14	11.1%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Boil	5 min	6.43	11.1%
20 g	Citra20 g Citra Hops	Pellet	11	Boil	5 min	5.66	11.1%
30 g	Centennial30 g Centennial Hops	Pellet	10	Dry Hop	4 days		16.7%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	4 days		16.7%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	4 days		16.7%
180 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Centennial (Pellet) 60 g Centennial (Pellet) Hops	18.04	33.4%
60 g	Mosaic (Pellet) 60 g Mosaic (Pellet) Hops	22.56	33.4%
60 g	Citra (Pellet) 60 g Citra (Pellet) Hops	19.85	33.4%
180 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
27 L		Temperature	--	70 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

375

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-24 11:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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