Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Centennial11 g Centennial Hops |
|
Pellet |
10 |
Boil at 95 °C
|
30 min |
17.48 |
42.3% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Aroma at 30 °C
|
0 min |
|
38.5% |
|
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
2.94 |
19.2% |
|
26 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
26 g |
Centennial (Pellet) 26 g Centennial (Pellet) Hops |
|
20.42 |
100% |
|
26 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Infusion |
-- |
67 °C |
60 min |
|
6 L |
|
Fly Sparge |
-- |
75 °C |
30 min |
Target Water Profile
Balanced Profile
"BrAPA" Belgian Pale Ale beer recipe by MTC. All Grain, ABV 5.39%, IBU 20.43, SRM 5.03, Fermentables: (Pale Ale, Pilsner) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-15 01:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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