Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Equinox11 g Equinox Hops |
|
Pellet |
14.25 |
Boil at 100 °C
|
60 min |
18.86 |
64.7% |
|
6 g |
Equinox6 g Equinox Hops |
|
Pellet |
14.25 |
Whirlpool
|
5 min |
|
35.3% |
|
17 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 g |
Equinox (Pellet) 17 g Equinox (Pellet) Hops |
|
18.86 |
100% |
|
17 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
mash in |
Infusion |
-- |
50 °C |
5 min |
|
|
beta |
Infusion |
-- |
65 °C |
60 min |
|
|
alfa |
Infusion |
-- |
72 °C |
5 min |
Starting Mash Thickness:
3.5 L/kg
|
Target Water Profile
Heverlee (onthard gebied HAC)
"Syntra AB Wit 2018" Witbier beer recipe by robinbertels. All Grain, ABV 5.93%, IBU 18.86, SRM 4.3, Fermentables: (Flaked Wheat, Unmalted Wheat, Pilsner) Hops: (Equinox)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-14 22:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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