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chocoStraw

Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ceetar
Calories: 210 calories (Per 12oz)
Carbs: 24.1 g (Per 12oz)

Created: Tuesday November 13th 2018

Original Gravity:

1.063

Final Gravity:

1.019

ABV (standard):

5.9%

IBU (tinseth):

85.6

SRM (morey):

32.3

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	10.8%
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	75.7%
0.50 lb	United Kingdom - Pale Chocolate0.5 lb Pale Chocolate	33	207	5.4%
0.50 lb	German - De-Husked Caraf III0.5 lb De-Husked Caraf III	32	470	5.4%
0.25 lb	Lactose (Milk Sugar)0.25 lb Lactose (Milk Sugar)	41	1	2.7%
9.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Huell Melon1 oz Huell Melon Hops	Pellet	7.2	Boil	25 min	23.63	8.3%
1 oz	Huell Melon1 oz Huell Melon Hops	Pellet	7.2	Whirlpool at 190 °F	0 min	13.48	8.3%
2 oz	Huell Melon2 oz Huell Melon Hops	Pellet	7.2	Dry Hop at 70 °F	19 days		16.7%
2 oz	Huell Melon2 oz Huell Melon Hops	Pellet	7.2	Dry Hop at 70 °F	14 days		16.7%
1 oz	Belma1 oz Belma Hops	Pellet	9.4	Boil	25 min	30.85	8.3%
1 oz	Belma1 oz Belma Hops	Pellet	9.4	Whirlpool at 190 °F	0 min	17.6	8.3%
2 oz	Belma2 oz Belma Hops	Pellet	9.4	Dry Hop at 70 °F	19 days		16.7%
2 oz	Belma2 oz Belma Hops	Pellet	9.4	Dry Hop at 70 °F	14 days		16.7%
12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Huell Melon (Pellet)	37.11	50%
6 oz	Belma (Pellet) 5.9999999862754 oz Belma (Pellet) Hops	48.45	50%
12 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5 gal		Infusion	--	153 °F	40 min

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	69 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 117 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

316

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-14 20:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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