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Needle in a Haystack

Method: All Grain
Style: Berliner Weisse
Boil Time: 30 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 65 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 70% (brew house)
Source: LK
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)

Created: Tuesday November 13th 2018

Original Gravity:

1.041

Final Gravity:

1.010

ABV (standard):

4.1%

IBU (tinseth):

8.3

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	American - Pilsner5 kg Pilsner	37	1.8	50%
5 kg	Flaked Wheat5 kg Flaked Wheat	34	2	50%
10 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Cascade40 g Cascade Hops		Pellet	7	Boil	15 min	8.3	100%
40 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops		8.3	100%
40 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Melbourne (Richmond), Victoria, Australia

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

380

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-13 05:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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