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Ranger IPA Clone

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Source: BYO Magazine
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)

Created: Tuesday November 13th 2018

Original Gravity:

1.058

Final Gravity:

1.010

ABV (alternate):

6.5%

IBU (tinseth):

71.5

SRM (morey):

6.1

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 lb	American - Pale 2-Row4.5 lb Pale 2-Row	37	1.8	80%
1 lb	Cane Sugar1 lb Cane Sugar	46	0	17.8%
2 oz	American - Caramel / Crystal 120L2 oz Caramel / Crystal 120L	33	120	2.2%
5.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	12	Boil	60 min	42.09	23.5%
0.27 oz	Simcoe0.27 oz Simcoe Hops	Pellet	13	Boil	30 min	18.92	12.7%
0.41 oz	Cascade0.41 oz Cascade Hops	Pellet	5	Boil	15 min	7.14	19.2%
0.27 oz	Cascade0.27 oz Cascade Hops	Pellet	5	Whirlpool at 200 °F	0 min	3.37	12.7%
0.68 oz	Cascade0.68 oz Cascade Hops	Pellet	5	Dry Hop	0 days		31.9%
2.13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Chinook (Pellet)	42.09	23.5%
0.27 oz	Simcoe (Pellet)	18.92	12.7%
1.36 oz	Cascade (Pellet)	10.51	63.8%
2.13 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	148 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Alternate 1792 Fat Tire Ale. Dry hop in secondary, one week.

Last Updated and Sharing

1,662

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Brews

Public: Yup, Shared
Last Updated: 2018-11-13 03:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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