Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Ahtanum5 g Ahtanum Hops |
|
Pellet |
5 |
Boil at 100 °C
|
60 min |
4.28 |
9.6% |
|
8 g |
Chinook8 g Chinook Hops |
|
Pellet |
12 |
Boil at 100 °C
|
60 min |
16.44 |
15.4% |
|
5 g |
Ahtanum5 g Ahtanum Hops |
|
Pellet |
5 |
Boil
|
30 min |
2.38 |
9.6% |
|
8 g |
Chinook8 g Chinook Hops |
|
Pellet |
12 |
Boil
|
30 min |
9.13 |
15.4% |
|
5 g |
Ahtanum5 g Ahtanum Hops |
|
Pellet |
5 |
Boil
|
20 min |
1.46 |
9.6% |
|
11 g |
Chinook11 g Chinook Hops |
|
Pellet |
12 |
Boil
|
20 min |
7.68 |
21.2% |
|
5 g |
Nelson Sauvin5 g Nelson Sauvin Hops |
|
Pellet |
11 |
Boil
|
20 min |
3.2 |
9.6% |
|
5 g |
Simcoe5 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
20 min |
3.78 |
9.6% |
|
52 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24.5 L |
|
Infusion |
-- |
66 °C |
75 min |
|
5 L |
|
Fly Sparge |
-- |
78 °C |
20 min |
Target Water Profile
Balanced Profile
"punk IPA_2" American IPA beer recipe by Källarbryggare. BIAB, ABV 5.73%, IBU 48.35, SRM 7.71, Fermentables: (Maris Otter Pale, Caramel / Crystal 20L) Hops: (Ahtanum, Chinook, Nelson Sauvin, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-11 16:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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