Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.20 oz |
Willamette2.2 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
19.26 |
68.8% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.76 |
31.3% |
|
3.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.20 oz |
Willamette (Pellet) 2.1999999949677 oz Willamette (Pellet) Hops |
|
19.26 |
68.8% |
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
8.76 |
31.3% |
|
3.20 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Brewers Licorice
|
|
Flavor |
Boil |
1 hr. |
|
1 each |
Whirflock
|
|
Fining |
Whirlpool |
10 min. |
|
3 tsp |
Burton Water Salts
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
London (Porter, dark ales)
"Quartz Creek Porter" American Porter beer recipe by Russell Leu. All Grain, ABV 6.55%, IBU 28.02, SRM 38.86, Fermentables: (Pale 2-Row, Munich - Light 10L, CaraMunich, Chocolate Malt, Victory, Wheat, Black Patent) Hops: (Willamette, Tettnanger) Other: (Brewers Licorice, Whirflock, Burton Water Salts)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-10 17:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
