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Up Sheep Creek

Method: All Grain
Style: American Stout
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)

Created: Saturday November 10th 2018

Original Gravity:

1.075

Final Gravity:

1.018

ABV (standard):

7.5%

IBU (tinseth):

31.2

SRM (morey):

23.4

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pale 2-Row20 lb Pale 2-Row	37	1.8	62.5%
4 lb	American - Munich - Light 10L4 lb Munich - Light 10L	33	10	12.5%
2 lb	Flaked Barley2 lb Flaked Barley	32	2.2	6.3%
2 lb	American - Caramel / Crystal 80L2 lb Caramel / Crystal 80L	33	80	6.3%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	3.1%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	3.1%
0.50 lb	German - Carafa II0.5 lb Carafa II	32	425	1.6%
0.50 lb	American - Roasted Barley0.5 lb Roasted Barley	33	300	1.6%
1 lb	Rice Hulls1 lb Rice Hulls	0	0	3.1%
32 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	60 min	22.96	50%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	30 min	8.23	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	22.96	50%
1 oz	Cascade (Pellet)	8.23	50%
2 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.3 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
12 oz	Cocoa Powder		Flavor	Boil	10 min.
8 oz	Lactose		Flavor	Boil	10 min.

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

305

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-08 00:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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