Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 lb |
American - Pale 2-Row3 lb Pale 2-Row |
|
37 |
1.8 |
14.3% |
10 lb |
Belgian Pale Ale Malt10 lb Belgian Pale Ale Malt |
|
50 |
1.8 |
47.6% |
1 lb |
American Apple Wood Smoked Malt1 lb American Apple Wood Smoked Malt |
|
20 |
1.8 |
4.8% |
1 lb |
Briess Carapils1 lb Briess Carapils |
|
20 |
1.8 |
4.8% |
2 lb |
Briess Pale Ale Malt2 lb Briess Pale Ale Malt |
|
20 |
1.8 |
9.5% |
1 lb |
Fawcett & Sons Halcyon Pale Malt1 lb Fawcett & Sons Halcyon Pale Malt |
|
20 |
1.8 |
4.8% |
1 lb |
Weyermann Carafoam1 lb Weyermann Carafoam |
|
20 |
1.8 |
4.8% |
1 lb |
Briess Traditional Dark DME1 lb Briess Traditional Dark DME |
|
20 |
2 |
4.8% |
1 lb |
Briess Golden Light DME1 lb Briess Golden Light DME |
|
20 |
2 |
4.8% |
21 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
70.06 |
33.2% |
0.50 ml |
Hop Shot0.5 ml Hop Shot Hops |
|
Extract |
38.8 |
Boil
|
30 min |
4.55 |
0.5% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.9 |
Boil
|
5 min |
10.08 |
26.5% |
0.50 oz |
Citra LupuLN20.5 oz Citra LupuLN2 Hops |
|
Lupulin Pellet |
26.1 |
Boil
|
15 min |
25.38 |
13.3% |
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16.7 |
Boil
|
30 min |
50.3 |
26.5% |
3.77 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.25 oz |
Citra (Pellet) 1.2499999971407 oz Citra (Pellet) Hops |
|
70.06 |
33.2% |
0.50 g |
Hop Shot (Extract) 0.5 g Hop Shot (Extract) Hops |
|
4.55 |
0.5% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
10.08 |
26.5% |
0.50 oz |
Citra LupuLN2 (Lupulin Pellet) 0.49999999885628 oz Citra LupuLN2 (Lupulin Pellet) Hops |
|
25.38 |
13.3% |
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
50.3 |
26.5% |
3.77 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
31.5 qt |
|
Decoction |
-- |
154 °F |
60 min |
24 qt |
|
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
RO Water
"Paul's IPA" Double IPA beer recipe by Brewer #183815. All Grain, ABV 4.75%, IBU 160.36, SRM 5.64, Fermentables: (Pale 2-Row, Belgian Pale Ale Malt, American Apple Wood Smoked Malt, Briess Carapils, Briess Pale Ale Malt, Fawcett & Sons Halcyon Pale Malt, Weyermann Carafoam, Briess Traditional Dark DME, Briess Golden Light DME) Hops: (Citra, Hop Shot, Simcoe, Citra LupuLN2, Warrior)
Last Updated and Sharing
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- Last Updated: 2018-11-09 04:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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