Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil at 212 °F
|
60 min |
25.99 |
11.1% |
|
2 oz |
Azacca2 oz Azacca Hops |
|
Pellet |
13.8 |
Whirlpool at 212 °F
|
30 min |
19.29 |
44.4% |
|
2 oz |
Medusa2 oz Medusa Hops |
|
Pellet |
3 |
Dry Hop at 34 °F
|
7 days |
|
44.4% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops |
|
25.99 |
11.1% |
|
2 oz |
Azacca (Pellet) 1.9999999954251 oz Azacca (Pellet) Hops |
|
19.29 |
44.4% |
|
2 oz |
Medusa (Pellet) 1.9999999954251 oz Medusa (Pellet) Hops |
|
|
44.4% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 qt |
|
Infusion |
-- |
150 °F |
60 min |
Target Water Profile
Balanced Profile
"Blood Eagle" American Wheat Beer recipe by Steve-O. BIAB, ABV 5.11%, IBU 45.28, SRM 3.73, Fermentables: (Pilsner, Wheat Malt, White) Hops: (Columbus, Azacca, Medusa) Other: (Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-13 20:28 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
