Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
First Gold30 g First Gold Hops |
|
Pellet |
7.5 |
First Wort at 70 °C
|
120 min |
35.85 |
54.5% |
|
10 g |
First Gold10 g First Gold Hops |
|
Pellet |
7.5 |
Boil at 100 °C
|
5 min |
0.22 |
18.2% |
|
15 g |
First Gold15 g First Gold Hops |
|
Pellet |
7.5 |
Whirlpool at 100 °C
|
0 min |
5.63 |
27.3% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55 g |
First Gold (Pellet) 55 g First Gold (Pellet) Hops |
|
41.7 |
100% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.4 L |
beta |
Infusion |
-- |
62 °C |
30 min |
|
|
alfa |
Temperature |
-- |
68 °C |
30 min |
|
|
mash-out |
Temperature |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3.2 L/kg
|
Target Water Profile
Água pinheirinho
"Barcas" English Porter beer recipe by ErichFLU. All Grain, ABV 4.71%, IBU 41.69, SRM 29.3, Fermentables: (Pale Ale, Chocolate) Hops: (First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-09 06:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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