Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
34.7 |
45.5% |
|
35 g |
Northdown35 g Northdown Hops |
|
Leaf/Whole |
7.1 |
Boil
|
10 min |
12.51 |
31.8% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
8.61 |
22.7% |
|
110 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
whirfloc tablet
|
|
Fining |
Boil |
10 min. |
Target Water Profile
yo31 0ya unsure of sulphate levels
"Skin of Evil" Foreign Extra Stout beer recipe by Gareth. All Grain, ABV 5.84%, IBU 55.81, SRM 46.24, Fermentables: (Maris Otter Pale, Black Barley, CaraMunich, Special B, Black Patent, Lactose (Milk Sugar)) Hops: (East Kent Goldings, Northdown) Other: (whirfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-31 17:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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