Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 qt |
|
Infusion |
161 °F |
153 °F |
60 min |
|
10 qt |
Batch Type |
Sparge |
170 °F |
-- |
15 min |
|
Starting Grain Temp:
69 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Black IPA" Specialty IPA: Black IPA beer recipe by Brewer #203436. All Grain, ABV 5.85%, IBU 70.52, SRM 38.62, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Midnight Wheat Malt, White Wheat) Hops: (Nugget, El Dorado, Citra, Cascade, Amarillo) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-19 20:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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