saison Beer Recipe | All Grain Saison by Diane | Brewer's Friend
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saison

156 calories 11.6 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 58% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Thursday November 8th 2018
1.052
1.006
6.0%
31.6
4.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Belgian - Wheat1 kg Wheat 38 1.8 16.7%
3 kg Belgian - Pilsner3 kg Pilsner 37 1.6 50%
2 kg German - Bohemian Pilsner2 kg Bohemian Pilsner 38 1.9 33.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mandarina Bavaria1 oz Mandarina Bavaria Hops Pellet 8.5 Boil 15 min 16.06 14.3%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 15 min 15.5 14.3%
1 oz Mandarina Bavaria1 oz Mandarina Bavaria Hops Pellet 8.5 Dry Hop 2 days 14.3%
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 5.5 Dry Hop 2 days 14.3%
1 oz Perle1 oz Perle Hops Pellet 8.2 Dry Hop 2 days 14.3%
1 oz Kohatu1 oz Kohatu Hops Pellet 6.5 Dry Hop 2 days 14.3%
1 oz Wai-iti1 oz Wai-iti Hops Pellet 3 Dry Hop 2 days 14.3%
7 oz / 0.00
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
1 Each
Cost:
Attenuation (avg):
87.5%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"saison" Saison beer recipe by Diane. All Grain, ABV 5.96%, IBU 31.56, SRM 3.95, Fermentables: (Wheat, Pilsner, Bohemian Pilsner) Hops: (Mandarina Bavaria, Perle, Styrian Goldings, Kohatu, Wai-iti)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-08 15:56 UTC
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