Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9.15 lb |
Belgian - Pale Ale9.15 lb Pale Ale |
|
38 |
3.4 |
96.3% |
|
0.35 lb |
Brewof Special Malt0.35 lb Brewof Special Malt |
|
30 |
120 |
3.7% |
|
9.50 lbs / ₹ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
First Wort
|
0 min |
31.99 |
20% |
|
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
11 |
Whirlpool at 208 °F
|
30 min |
14.98 |
40% |
|
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
40% |
|
2.50 oz
/ ₹ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops |
|
31.99 |
20% |
|
2 oz |
Nelson Sauvin (Pellet) 1.9999999954251 oz Nelson Sauvin (Pellet) Hops |
|
14.98 |
80% |
|
2.50 oz
/ ₹ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.8 gal |
Strike = 153 |
Infusion |
-- |
144 °F |
20 min |
|
0.2 gal |
|
Temperature |
-- |
147 °F |
10 min |
|
0.3 gal |
|
Temperature |
-- |
151 °F |
5 min |
|
1.3 gal |
|
Temperature |
-- |
163 °F |
30 min |
|
3.1 gal |
Strike = 175 |
Temperature |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.6 qt/lb
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
85%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
82 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
190 B cells required
|
|
|
Mauribrew 514 Ale Yeast
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
|
Fermentation Temp:
|
82 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
190 B cells required
|
|
|
₹ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
10569
Notes
1) Pitch @ 80F, let rise naturally. Ferment under 15psi.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-02 13:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₹ |
Cost % |
| Fermentables |
₹ |
|
Steeping Grains
(Extract Only) |
₹ |
|
| Hops |
₹ |
|
| Yeast |
₹ |
|
| Other |
₹ |
|
| Cost Per Barrel |
₹ 0.00 |
|
| Cost Per Pint |
₹ 0.00 |
|
| Total Cost |
₹ 0.00 |
|
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