Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7.50 lb |
Avangard - Light Munich7.5 lb Light Munich |
$ 1.25 / lb
$ 9.38 |
37 |
8 |
69.8% |
2.50 lb |
Brown Malt2.5 lb Brown Malt |
$ 2.34 / lb
$ 5.85 |
34 |
90.36 |
23.3% |
12 oz |
Molasses12 oz Molasses |
$ 0.30 / oz
$ 3.60 |
36 |
80 |
7% |
10.75 lbs / $ 18.83
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Bravo0.5 oz Bravo Hops |
$ 2.00 / oz
$ 1.00 |
Pellet |
15.5 |
First Wort
|
60 min |
27.5 |
100% |
0.50 oz
/ $ 1.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Bravo (Pellet) 0.49999999885628 oz Bravo (Pellet) Hops |
$ 2.00 / oz
$ 1.00 |
27.5 |
100% |
0.50 oz
/ $ 1.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 qt |
|
Temperature |
-- |
152 °F |
180 min |
Priming
Method: sucrose
Amount: 8 oz
Temp: 78 °F
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
"PreProhibitionPorter2024-02-19" Pre-Prohibition Porter beer recipe by jamesgtx. BIAB, ABV 6.31%, IBU 27.5, SRM 24.07, Fermentables: (Light Munich, Brown Malt, Molasses) Hops: (Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-20 03:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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