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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Tuesday November 6th 2018

Original Gravity:

1.065

Final Gravity:

1.018

ABV (standard):

6.2%

IBU (tinseth):

176.5

SRM (morey):

16.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	90.9%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	6.1%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	3%
16.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	60 min	35.18	12.5%
1 oz	Cluster1 oz Cluster Hops	Pellet	6.5	Boil	60 min	17.59	12.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	30 min	22.87	12.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	30 min	25.99	12.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	First Wort	0 min	35.02	12.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	First Wort	0 min	39.8	12.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	5 days		12.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	5 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	35.18	12.5%
1 oz	Cluster (Pellet)	17.59	12.5%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	57.89	37.5%
3 oz	Mosaic (Pellet)	65.79	37.5%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
9 gal		Infusion	--	150 °F	60 min

Yeast

White Labs - British Ale Yeast WLP005

Amount:	2 Each	Cost:
Attenuation (avg):	70.5%	Flocculation:	High
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 421 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

250

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-06 14:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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