Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Summit200 g Summit Hops |
|
Pellet |
14 |
Boil
|
90 min |
49.97 |
80% |
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
4.54 |
20% |
|
250 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Summit (Pellet) 200 g Summit (Pellet) Hops |
|
49.97 |
80% |
|
50 g |
Columbus (Pellet) 50 g Columbus (Pellet) Hops |
|
4.54 |
20% |
|
250 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Temperature |
-- |
68 °C |
90 min |
|
|
|
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Balanced Profile
Notes
Versjon 1: 4 stk chipotle, vaniljestang.
Versjon 2: normal
Versjon 3: 250g kakaonibs og 4 stk vanilje stang og eik
Versjon 4: Maple syrup i sekundær og flasking
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-08 15:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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