Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
6.8 |
First Wort
|
60 min |
25.08 |
15% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
15.65 |
10% |
20 g |
Cascade20 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
5 min |
2.84 |
10% |
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
4 days |
|
15% |
100 g |
Styrian Goldings100 g Styrian Goldings Hops |
|
Leaf/Whole |
4.4 |
Dry Hop
|
4 days |
|
50% |
200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Strike |
-- |
67 °C |
60 min |
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Fruity Ale" Standard/Ordinary Bitter beer recipe by Woopy. All Grain, ABV 5.46%, IBU 43.57, SRM 6, Fermentables: (Maris Otter Pale, Vienna, Flaked Oats) Hops: (Cascade, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-29 05:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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