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Cascade MMaSH

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Ängsbackens brygghus
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)

Created: Monday November 5th 2018

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.2%

IBU (tinseth):

62.9

SRM (daniels):

9.8

Mash pH

5.2

Cost $

n/a

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Brew Log History

Target 17°C
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Attenuation: {{ stats.attenuation | number:2 }}%

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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Finland - Pale Ale Malt5 kg Pale Ale Malt	36	2	71.4%
2 kg	Finland - Cara Pale2 kg Cara Pale	35	4	28.6%
7 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	30 min	31.94	12.5%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	10 min	15.07	12.5%
50 g	Cascade50 g Cascade Hops	Pellet	7	Whirlpool at 100 °C	5 min	15.91	12.5%
250 g	Cascade250 g Cascade Hops	Pellet	7	Dry Hop	8 days		62.5%
400 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
400 g	Cascade (Pellet) 400 g Cascade (Pellet) Hops		62.92	100%
400 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L		Fly Sparge	--	65 °C	90 min
18 L		Fly Sparge	--	75 °C	15 min

Other Ingredients

Amount	Name	Type	Use	Time
8 ml	Lactic acid	Water Agt	Mash	1 hr.
4 g	Calcium Chloride	Water Agt	Mash	0 min.
10 g	Gypsum	Water Agt	Mash	0 min.
2 g	Yeast Nutrient	Other	Boil	5 min.

Yeast

Wyeast - American Ale II 1272

Amount:	5 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	17 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 335 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

298

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Brews

Public: Yup, Shared
Last Updated: 2018-11-06 15:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Cascade MMaSH

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