all wheat saison (brewed 1.3.19) Beer Recipe | BIAB American Light Lager | Brewer's Friend

all wheat saison (brewed 1.3.19)

101 calories 9.9 g 12 oz
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 38% (brew house)
Calories: 101 calories (Per 12oz)
Carbs: 9.9 g (Per 12oz)
Created: Sunday November 4th 2018
1.031
1.007
3.1%
75.1
3.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Wheat8 lb Wheat 38 1.8 66.7%
4 lb Belgian - Unmalted Wheat4 lb Unmalted Wheat 36 2 33.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 3 Boil 58 min 12.61 25%
2 oz Galaxy2 oz Galaxy Hops Pellet 17 Whirlpool at 210 °F 20 min 46.3 50%
1 oz Nelson1 oz Nelson Hops Pellet 11.9 Whirlpool 20 min 16.21 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion -- 152 °F 75 min
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"all wheat saison (brewed 1.3.19)" American Light Lager beer recipe by Yoogaloon. BIAB, ABV 3.1%, IBU 75.12, SRM 3.91, Fermentables: (Wheat, Unmalted Wheat) Hops: (Styrian Goldings, Galaxy, Nelson)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-22 01:11 UTC
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