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Vienna Lager

Method: Extract
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 40% (steeping grains only)
Source: AIH
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Sunday November 4th 2018

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

34.8

SRM (morey):

13.3

Mash pH

5.0

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 lb	Liquid Malt Extract - Light3.5 lb Liquid Malt Extract - Light	35	4	40%
3 lb	Liquid Malt Extract - Munich3 lb Liquid Malt Extract - Munich	35	8	34.3%
0.50 lb	Cane Sugar0.5 lb Cane Sugar	46	0	5.7%
7 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L	33	120	5.7%
0.25 lb	United Kingdom - Amber0.25 lb Amber	32	27	2.9%
0.50 lb	American - Victory0.5 lb Victory	34	28	5.7%
0.50 lb	German - Vienna0.5 lb Vienna	37	4	5.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Tettnanger1.5 oz Tettnanger Hops	Pellet	4.5	Boil	60 min	23.24	50%
1.50 oz	Tettnanger1.5 oz Tettnanger Hops	Pellet	4.5	Boil	15 min	11.53	50%
3 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3 oz	Tettnanger (Pellet)		34.77	100%
3 oz / $ 0.00

Yeast

Wyeast - Munich Lager 2308

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	48 - 56 °F	Starter:	Yes
Fermentation Temp:	52 °F	Pitch Rate:	1.75 (M cells / ml / ° P) 449 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

540

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-04 17:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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