(Almost) SMaSH Beer Recipe | BIAB American Pale Ale by ElkinsBrew | Brewer's Friend

(Almost) SMaSH

176 calories 19.5 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 65% (brew house)
Source: Be
Calories: 176 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Sunday April 15th 2012
1.053
1.015
5.0%
49.7
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 93%
0.75 lb N/A - Honey Malt0.75 lb Honey Malt 37 25 7%
10.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 8.6 Boil 60 min 23.1%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 15 min 15.4%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 10 min 15.4%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 5 min 15.4%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 3 min 15.4%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 1 min 15.4%
3.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22 Mash Infusion -- 152 °F 60 min
8 Sparge -- 168 °F 10 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

OG - 1.052 1/14/12
Final Grav - 1.010 1/28/12

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Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2012-05-13 02:46 UTC
Other Brewers Who Brewed This Recipe:
IntergalacticHussy
ttotheg
mandalore84
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