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Pine Forest

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Rune Holmen
Calories: 203 calories (Per 330ml)
Carbs: 19.9 g (Per 330ml)

Created: Saturday November 3rd 2018

Original Gravity:

1.066

Final Gravity:

1.015

ABV (standard):

6.8%

IBU (tinseth):

63.3

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,362 g	Dry Malt Extract - Light1362 g Dry Malt Extract - Light	42	4	60%
454 g	Dry Malt Extract - Light454 g Dry Malt Extract - Light	42	4	20%
454 g	Dry Malt Extract - Light454 g Dry Malt Extract - Light	42	4	20%
2,270 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
14 g	warrior14 g warrior Hops	Pellet	14.1	Boil	60 min	26.76	12.3%
10 g	citra10 g citra Hops	Pellet	13.5	Boil	20 min	11.09	8.8%
8 g	Cascade8 g Cascade Hops	Pellet	6.5	Boil	20 min	4.27	7%
12 g	Glacier12 g Glacier Hops	Pellet	5.7	Boil	20 min	5.62	10.5%
8 g	Cascade8 g Cascade Hops	Pellet	6.5	Boil	10 min	2.56	7%
16 g	Amarillo16 g Amarillo Hops	Pellet	8.7	Boil	8 min	5.68	14%
16 g	Amarillo16 g Amarillo Hops	Pellet	8.7	Boil	5 min	3.76	14%
10 g	citra10 g citra Hops	Pellet	13.5	Boil	2 min	1.55	8.8%
20 g	amarillo20 g amarillo Hops	Pellet	8.7	Boil	2 min	1.99	17.5%
114 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
14 g	warrior (Pellet) 14 g warrior (Pellet) Hops	26.76	12.3%
20 g	citra (Pellet) 20 g citra (Pellet) Hops	12.64	17.6%
16 g	Cascade (Pellet) 16 g Cascade (Pellet) Hops	6.83	14%
12 g	Glacier (Pellet) 12 g Glacier (Pellet) Hops	5.62	10.5%
52 g	Amarillo (Pellet) 52 g Amarillo (Pellet) Hops	11.43	45.5%
114 g / $ 0.00

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

683

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Brews

Public: Yup, Shared
Last Updated: 2018-12-02 20:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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