Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Challenger50 g Challenger Hops |
|
Leaf/Whole |
8.1 |
Boil
|
60 min |
31.09 |
55.6% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Leaf/Whole |
5.93 |
Boil
|
30 min |
7 |
22.2% |
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Leaf/Whole |
5.93 |
Boil
|
15 min |
4.52 |
22.2% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Fly Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Burton Brewing Agent
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Muckweed Mild" British Strong Ale beer recipe by Slowfood. All Grain, ABV 6.27%, IBU 42.6, SRM 13.29, Fermentables: (Maris Otter Pale, Crystal 60L, Amber, Smoked Malt, Roasted Barley) Hops: (Challenger, East Kent Goldings) Other: (Burton Brewing Agent, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-03 17:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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