Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 oz |
Northern Brewer24 oz Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
75 min |
20.22 |
27.3% |
|
32 oz |
Hallertau Hersbrucker32 oz Hallertau Hersbrucker Hops |
|
Pellet |
2.3 |
Boil
|
30 min |
5.7 |
36.4% |
|
32 oz |
Hallertau Hersbrucker32 oz Hallertau Hersbrucker Hops |
|
Pellet |
2.3 |
Boil
|
1 min |
0.32 |
36.4% |
|
88 oz
/ $ 0.00
|
Yeast
|
- Default - - -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
3236 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"munich lager (kind of)" Vienna Lager beer recipe by LeahT. All Grain, ABV 4.71%, IBU 26.24, SRM 4.74, Fermentables: (Pilsner, Vienna, Munich Light, Melanoidin) Hops: (Northern Brewer, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-04 16:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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