Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 oz |
Centennial9 oz Centennial Hops |
|
Pellet |
8.9 |
Whirlpool at 170 °F
|
10 min |
27.02 |
25% |
|
3 oz |
Mosaic3 oz Mosaic Hops |
|
Pellet |
10.8 |
Whirlpool at 170 °F
|
10 min |
10.93 |
8.3% |
|
6 oz |
Centennial6 oz Centennial Hops |
|
Pellet |
8.9 |
Dry Hop at 68 °F
|
Day 4 |
3.6 |
16.7% |
|
18 oz |
Mosaic18 oz Mosaic Hops |
|
Pellet |
10.8 |
Dry Hop at 68 °F
|
Day 4 |
13.12 |
50% |
|
36 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 oz |
Centennial (Pellet) 14.999999965689 oz Centennial (Pellet) Hops |
|
30.62 |
41.7% |
|
21 oz |
Mosaic (Pellet) 20.999999951964 oz Mosaic (Pellet) Hops |
|
24.05 |
58.3% |
|
36 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 gal |
|
Infusion |
-- |
142 °F |
30 min |
|
15 gal |
170-180F |
Sparge |
-- |
170 °F |
90 min |
Starting Mash Thickness:
1.2 qt/lb
|
Target Water Profile
Poland Spring
"Winter Whisper" Specialty IPA: New England IPA beer recipe by Hollyhock Artisanal Ales. All Grain, ABV 6.45%, IBU 54.67, SRM 4.35, Fermentables: (Pilsner, Red Wheat, Flaked Wheat, Flaked Oats) Hops: (Centennial, Mosaic) Other: (Epsom Salt, Table Salt, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-01 16:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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