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Tropical Island Trippel

Method: All Grain
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Rodfon
Hop Utilization: 90%
Calories: 238 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)

Created: Monday October 29th 2018

Original Gravity:

1.078

Final Gravity:

1.013

ABV (standard):

8.6%

IBU (tinseth):

29.0

SRM (morey):

9.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 kg	Belgian - Pilsner8.5 kg Pilsner	37	1.6	85%
500 g	New Zealand - Biscuit Malt500 g Biscuit Malt	35	30.46	5%
500 g	Belgian - Aromatic500 g Aromatic	33	38	5%
500 g	Belgian Candi Sugar - Clear/Blond (0L)	38	0	5%
10,000 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Citra20 g Citra Hops	Pellet	11	Boil	60 min	15.19	28.6%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	20 min	13.79	42.9%
20 g	Citra20 g Citra Hops	Pellet	11	Aroma	0 min		28.6%
70 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
70 g	Citra (Pellet) 70 g Citra (Pellet) Hops		28.98	100.1%
70 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Infusion	--	67 °C	60 min
	Sparge	--	78 °C	10 min
	Temperature	--	100 °C	60 min
Starting Mash Thickness: 2.5 L/kg

Yeast

White Labs - Belgian Ale Yeast WLP550

Amount:	11 Each	Cost:
Attenuation (avg):	81.5%	Flocculation:	Medium
Optimum Temp:	20 - 26 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 529 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

398

Views

Brews

Public: Yup, Shared
Last Updated: 2018-10-29 18:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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