Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4.78 g |
Centennial4.78 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
9.57 |
50% |
|
4.78 g |
Chinook4.78 g Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
6.17 |
50% |
|
9.56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.78 g |
Centennial (Pellet) 4.78 g Centennial (Pellet) Hops |
|
9.57 |
50% |
|
4.78 g |
Chinook (Pellet) 4.78 g Chinook (Pellet) Hops |
|
6.17 |
50% |
|
9.56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
45 °C |
10 min |
|
|
|
Temperature |
-- |
54 °C |
20 min |
|
|
|
Temperature |
-- |
66 °C |
60 min |
|
|
|
Temperature |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7.65 g |
Canela (casca)
|
|
Flavor |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Red ale1" Irish Red Ale beer recipe by Jose Alcides. All Grain, ABV 5.1%, IBU 15.74, SRM 10.87, Fermentables: (Pale Ale, Vienna, Melanoidin, CaraMunich I, CaraAmber, Flaked Wheat, CaraMunich II) Hops: (Centennial, Chinook) Other: (Canela (casca))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-29 15:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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