View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Pot Luck

Method: Extract
Style: Witbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Longfellow Brewing
Calories: 109 calories (Per 12oz)
Carbs: 7.4 g (Per 12oz)

Created: Monday October 29th 2018

Original Gravity:

1.034

Final Gravity:

1.003

ABV (standard):

4.1%

IBU (tinseth):

37.7

SRM (morey):

50.0

Mash pH

4.7

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Belgian Candi Sugar - Clear/Blond (0L)	38	0	14.3%
1 lb	Belgian Candi Sugar - Amber/Brown (60L)	38	60	14.3%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	14.3%
3 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.50 lb	American - Munich - Light 10L0.5 lb Munich - Light 10L	33	10	7.1%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	7.1%
0.50 lb	German - Carafa II0.5 lb Carafa II	32	425	7.1%
0.50 lb	German - Melanoidin0.5 lb Melanoidin	37	25	7.1%
2 lb	American - Midnight Wheat Malt2 lb Midnight Wheat Malt	33	550	28.6%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Aroma	15 min	8.02	50%
1 oz	Brewer's Gold1 oz Brewer's Gold Hops	Pellet	9	Boil	45 min	29.66	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Fuggles (Pellet)	8.02	50%
1 oz	Brewer's Gold (Pellet)	29.66	50%
2 oz / $ 0.00

Yeast

Imperial Yeast - B56 Rustic

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	68 - 90 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

347

Views

Brews

Public: Yup, Shared
Last Updated: 2018-10-29 01:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!