Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Voyager Compass Malt5 kg Voyager Compass Malt |
|
32 |
2.3 |
87.2% |
|
0.25 kg |
Medium crystal0.25 kg Medium crystal |
|
32 |
57 |
4.4% |
|
0.48 kg |
Best Malz Malt Vienna 0.484 kg Best Malz Malt Vienna |
|
32 |
3.5 |
8.4% |
|
5.73 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Zythos13 g Zythos Hops |
|
Pellet |
9.7 |
Boil
|
60 min |
16.02 |
30.2% |
|
4 g |
Pride of Ringwood4 g Pride of Ringwood Hops |
|
Pellet |
13.9 |
Boil
|
60 min |
7.06 |
9.3% |
|
6 g |
East Kent Goldings6 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
14% |
|
20 g |
Ella20 g Ella Hops |
|
Pellet |
14.8 |
Dry Hop
|
0 days |
|
46.5% |
|
43 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33 L |
|
Infusion |
-- |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"Long SMASH Leave" Australian Sparkling Ale beer recipe by rumbad. BIAB, ABV 6.82%, IBU 23.09, SRM 7.68, Fermentables: (Voyager Compass Malt, Medium crystal, Best Malz Malt Vienna ) Hops: (Zythos, Pride of Ringwood, East Kent Goldings, Ella)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-28 04:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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