Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Northern Brewer12 g Northern Brewer Hops |
|
Leaf/Whole |
8.8 |
Boil
|
90 min |
14.65 |
25.5% |
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
90 min |
11.45 |
31.9% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Leaf/Whole |
5.5 |
Aroma
|
10 min |
2.59 |
21.3% |
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
2.5 |
Aroma
|
10 min |
1.18 |
21.3% |
47 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
"Bitter" Best Bitter beer recipe by Brewer #201217. All Grain, ABV 4.07%, IBU 29.86, SRM 8.59, Fermentables: (Maris Otter Pale, Crystal 90L) Hops: (Northern Brewer, East Kent Goldings, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-27 12:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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