Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.40 kg |
SAB Pale Ale5.4 kg SAB Pale Ale |
|
35 |
3 |
87.5% |
0.70 kg |
United Kingdom - Amber0.7 kg Amber |
|
32 |
27 |
11.3% |
0.07 kg |
Finland - Black Malt0.07 kg Black Malt |
|
30 |
526 |
1.1% |
6.17 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
65 g |
Willamette65 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
27.49 |
76.5% |
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
3.25 |
11.8% |
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
0.84 |
11.8% |
85 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
85 g |
Willamette (Pellet) 85 g Willamette (Pellet) Hops |
|
31.58 |
100.1% |
85 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
71 °C |
40 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Koekies Magnificent Pale Ale" Strong Bitter beer recipe by Stellenbosch. All Grain, ABV 5.2%, IBU 31.58, SRM 12.52, Fermentables: (SAB Pale Ale, Amber, Black Malt) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-27 12:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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