"Leslie" Belgian Blond Ale beer recipe by The Brewery @ Chang-Sang Estates. BIAB, ABV 7.47%, IBU 21.79, SRM 6.86, Fermentables: (Maris Otter Pale, Pilsner, Munich - Light 10L, Melanoidin, Belgian Candi Sugar - Clear/Blond (0L), Flaked Oats) Hops: (Styrian Goldings)
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Last Updated: 2018-10-28 15:01 UTC
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NEW Water Requirements:
Leslie
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Water Requirements:
Leslie
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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