Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Ekuanot3 g Ekuanot Hops |
|
Pellet |
7.4 |
Boil
|
60 min |
6.3 |
2.7% |
|
20 g |
Azacca20 g Azacca Hops |
|
Pellet |
13.1 |
Whirlpool at 75 °C
|
20 min |
26.2 |
18.2% |
|
7 g |
Ekuanot7 g Ekuanot Hops |
|
Pellet |
7.4 |
Whirlpool at 75 °C
|
20 min |
5.18 |
6.4% |
|
5 g |
El Dorado5 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 75 °C
|
20 min |
7.85 |
4.5% |
|
15 g |
Huell Melon15 g Huell Melon Hops |
|
Pellet |
5.4 |
Whirlpool at 75 °C
|
20 min |
8.1 |
13.6% |
|
30 g |
Huell Melon30 g Huell Melon Hops |
|
Pellet |
75.4 |
Dry Hop
|
3 days |
|
27.3% |
|
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
13.1 |
Dry Hop
|
3 days |
|
27.3% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: Cane Sugar
Amount: 52.4g
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Notes
OG: 1.056
FG: 1.011
ABV: 5.9%
Tasting fantastic, by far the best pale I've made. Needs larger whirlpool additions though, and try a staged dry hopping schedule. Add a slight bittering too, to take the edge of the sweetness. Mosaic would do well.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-09 19:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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