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Syntra AB IPA 2018

Method: All Grain
Style: Double IPA
Boil Time: 75 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 228 calories (Per 330ml)
Carbs: 22.5 g (Per 330ml)

Created: Wednesday October 24th 2018

Original Gravity:

1.074

Final Gravity:

1.017

ABV (standard):

7.5%

IBU (tinseth):

75.0

SRM (morey):

7.5

Mash pH

5.3

Cost €

n/a

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Brew Log History

Target 21°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
800 g	German - Caramel Pils800 g Caramel Pils	35	2.4	10.1%
400 g	Flaked Oats400 g Flaked Oats	33	2.2	5%
250 g	German - Acidulated Malt250 g Acidulated Malt	27	3.4	3.1%
6,500 g	Belgian - Pale Ale6500 g Belgian - Pale Ale	38	3.32	81.8%
7,950 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7.50 g	Cascade7.5 g Cascade Hops	Pellet	6.7	Boil	75 min	6.53	3.1%
7.50 g	Centennial7.5 g Centennial Hops	Pellet	10	Boil at 100 °C	75 min	9.78	3.1%
7.50 g	Columbus7.5 g Columbus Hops	Pellet	15.9	Boil	75 min	15.55	3.1%
7.50 g	Cascade7.5 g Cascade Hops	Pellet	6.7	Boil	45 min	5.74	3.1%
7.50 g	Centennial7.5 g Centennial Hops	Pellet	10	Boil	45 min	8.59	3.1%
7.50 g	Columbus7.5 g Columbus Hops	Pellet	15.9	Boil	45 min	13.66	3.1%
7.50 g	Cascade7.5 g Cascade Hops	Pellet	6.7	Boil	15 min	3.1	3.1%
7.50 g	Centennial7.5 g Centennial Hops	Pellet	10	Boil	15 min	4.65	3.1%
7.50 g	Columbus7.5 g Columbus Hops	Pellet	15.9	Boil	15 min	7.39	3.1%
7.50 g	Cascade7.5 g Cascade Hops	Pellet	6.7	Boil	0 min		3.1%
7.50 g	Centennial7.5 g Centennial Hops	Pellet	10	Boil	0 min		3.1%
7.50 g	Columbus7.5 g Columbus Hops	Pellet	15.9	Boil	0 min		3.1%
75 g	Citra75 g Citra Hops	Pellet	11	Boil	0 min		31.3%
75 g	Citra75 g Citra Hops	Pellet	11	Dry Hop	7.5 days		31.3%
240 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	15.37	12.4%
30 g	Centennial (Pellet) 30 g Centennial (Pellet) Hops	23.02	12.4%
30 g	Columbus (Pellet) 30 g Columbus (Pellet) Hops	36.6	12.4%
150 g	Citra (Pellet) 150 g Citra (Pellet) Hops	0	62.6%
240 g / 0.00 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
24 L	amylase	Infusion	--	67 °C	60 min
10.6 L	sparge water	Sparge	--	78 °C	--
Starting Mash Thickness: 3 L/kg

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	20 - 23 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	-

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Heverlee (onthard gebied HAC)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Brewferm Pale Ale 7,0-10,0 EBC 5 kg - Brouwland 051.012.3
Weyermann CaraPils 2,5-6,5 EBC 1 kg - Brouwland 051.110.5
Flaked oat 1 kg - Brouwland 051.161.8
Weyermann Acidulated malt (Sauermalz) 1,5-5,1 EBC 1 kg - Brouwland 051.135.2
---
Hop pellets Cascade 2017 100 g - Brouwland 053.146.7O
Hop pellets Centennial 2016 100 g - Brouwland 053.171.5E
Hop pellets Columbus 2016 100 g - Brouwland 053.256.4E
Hop pellets Citra 2017 1 kg - Brouwland 053.183.0O
---
White Labs Liquid Yeast WLP001 California Ale - Brouwland 50.400.001-PP

Recipe Photos

Last Updated and Sharing

400

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Brews

Public: Yup, Shared
Last Updated: 2018-10-27 20:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Syntra AB IPA 2018

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