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Session NEIPA

Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)

Created: Wednesday October 24th 2018

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

125.6

SRM (morey):

3.6

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.27 lb	American - Pilsner3.27 lb Pilsner	37	1.8	61.4%
0.82 lb	American - White Wheat0.82 lb White Wheat	40	2.8	15.4%
0.14 lb	American - Carapils (Dextrine Malt)0.14 lb Carapils (Dextrine Malt)	33	1.8	2.6%
0.55 lb	Flaked Wheat0.55 lb Flaked Wheat	34	2	10.3%
0.55 lb	Flaked Oats0.55 lb Flaked Oats	33	2.2	10.3%
5.33 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.27 oz	Cascade0.27 oz Cascade Hops	Pellet	7	Boil	60 min	14.01	3.5%
0.55 oz	Simcoe0.55 oz Simcoe Hops	Pellet	12.7	Whirlpool	40 min	17.44	7.2%
0.41 oz	Amarillo0.41 oz Amarillo Hops	Leaf/Whole	8.6	Whirlpool	40 min	8.8	5.4%
0.82 oz	Simcoe0.82 oz Simcoe Hops	Pellet	12.7	Whirlpool	30 min	26	10.7%
0.68 oz	Amarillo0.68 oz Amarillo Hops	Pellet	8.6	Whirlpool	30 min	14.6	8.9%
0.95 oz	Simcoe0.95 oz Simcoe Hops	Leaf/Whole	12.7	Whirlpool	20 min	30.12	12.4%
0.68 oz	Amarillo0.68 oz Amarillo Hops	Pellet	8.6	Whirlpool	20 min	14.6	8.9%
1.09 oz	Simcoe1.09 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		14.3%
0.55 oz	Amarillo0.55 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		7.2%
0.82 oz	Simcoe0.82 oz Simcoe Hops	Pellet	12.7	Dry Hop	4 days		10.7%
0.82 oz	Amarillo0.82 oz Amarillo Hops	Pellet	8.6	Dry Hop	4 days		10.7%
7.64 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.27 oz	Cascade (Pellet)	14.01	3.5%
3.28 oz	Simcoe (Pellet)	43.44	42.9%
0.41 oz	Amarillo (Leaf/Whole)	8.8	5.4%
2.73 oz	Amarillo (Pellet)	29.2	35.7%
0.95 oz	Simcoe (Leaf/Whole)	30.12	12.4%
7.64 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	152 °F	60 min

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

348

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Brews

Public: Yup, Shared
Last Updated: 2018-10-25 19:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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