Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.50 kg | United Kingdom - Brown |
$ 9.04 / kg $ 4.52 |
32 | 65 | 5.5% |
1 kg | American - Caramel / Crystal 120L |
$ 7.91 / kg $ 7.91 |
33 | 120 | 11% |
0.25 kg | American - Chocolate |
$ 8.36 / kg $ 2.09 |
29 | 350 | 2.8% |
7.30 kg | US - Pale 2-Row |
$ 3.08 / kg $ 22.48 |
37 | 1.8 | 80.7% |
9.05 kg / $ 37.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Fuggles |
$ 3.05 / oz $ 3.05 |
Pellet | 4.5 | Boil | 60 min | 9.54 | 50% |
1 oz | Fuggles |
$ 3.05 / oz $ 3.05 |
Pellet | 4.5 | Boil | 5 min | 1.55 | 50% |
2 oz / $ 6.10 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
22.5 L | Sparge | 76.2 °C | -- | -- | |
25 L | Fly Sparge | 70 °C | -- | -- | |
Starting Mash Thickness:
2 L/kg Starting Grain Temp: 18 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 tsp | yeast nutrient | Water Agt | Boil | 15 min. | |
1 tsp | super moss | Fining | Boil | 15 min. | |
1 each | vanilla bean |
$ 11.30 / each $ 11.30 |
Spice | Kegging | 0 min. |
$ 11.30 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 4.52 |
Method: co2 Amount: 1.9 bar Temp: 20 °C CO2 Level: 2.3 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |