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Neipa sigle hop lemon drop v1

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 217 calories (Per 330ml)
Carbs: 23.3 g (Per 330ml)

Created: Monday October 22nd 2018

Original Gravity:

1.070

Final Gravity:

1.019

ABV (standard):

6.7%

IBU (tinseth):

40.3

SRM (morey):

5.7

Mash pH

5.1

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	German - Pale Ale4 kg Pale Ale	39	2.3	58.4%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	14.6%
800 g	German - Wheat Malt800 g Wheat Malt	37	2	11.7%
0.20 kg	German - Acidulated Malt0.2 kg Acidulated Malt	27	3.4	2.9%
0.30 kg	United Kingdom - Crystal 15L0.3 kg Crystal 15L	34	15	4.4%
0.35 kg	United Kingdom - Malted Naked Oats0.35 kg Malted Naked Oats	33	1.3	5.1%
0.20 kg	Rice Hulls0.2 kg Rice Hulls	0	0	2.9%
6.85 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Lemondrop50 g Lemondrop Hops	Pellet	6	Dry Hop	7 days		11.7%
250 g	Lemondrop250 g Lemondrop Hops	Pellet	6	Dry Hop	2 days		58.4%
50 g	Citra50 g Citra Hops	Pellet	11	Whirlpool at 80 °C	20 min	25	11.7%
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop	7 days		11.7%
28 g	Yakima Valley Hops - idaho 728 g idaho 7 Hops	Pellet	12	Whirlpool	20 min	15.27	6.5%
428 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
300 g	Lemondrop (Pellet) 300 g Lemondrop (Pellet) Hops	0	70.1%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	25	23.4%
28 g	Yakima Valley Hops - idaho 7 (Pellet) 28 g idaho 7 (Pellet) Hops	15.27	6.5%
428 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	nutrient		Other	Boil	10 min.

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,354

Views

Brews

Public: Yup, Shared
Last Updated: 2018-12-23 18:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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