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IPA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Sunday October 21st 2018

Original Gravity:

1.063

Final Gravity:

1.011

ABV (standard):

6.9%

IBU (tinseth):

52.6

SRM (morey):

8.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	Canadian - Pale 2-Row14 lb Pale 2-Row	36	1.75	56%
5.50 lb	German - Vienna5.5 lb Vienna	37	4	22%
3.50 lb	American - Caramel / Crystal 20L3.5 lb Caramel / Crystal 20L	35	20	14%
2 lb	United Kingdom - Maris Otter Pale2 lb Maris Otter Pale	38	3.75	8%
25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14	Boil	60 min	6.48	6.8%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14	Boil	10 min	2.35	6.8%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14	Boil	5 min	1.29	6.8%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	14	Boil	3 min	0.81	6.8%
0.70 oz	Columbus0.7 oz Columbus Hops	Pellet	15	Boil	60 min	19.45	18.9%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7.7	Boil	3 min	0.44	6.8%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7.7	Boil	10 min	1.29	6.8%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7.7	Boil	5 min	0.71	6.8%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7.7	Boil	60 min	3.57	6.8%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Boil	60 min	13.89	20.3%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	10	Boil	15 min	2.3	6.8%
3.70 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Citra (Pellet)	10.93	27.2%
0.70 oz	Columbus (Pellet)	19.45	18.9%
1 oz	Cascade (Pellet)	6.01	27.2%
1 oz	Centennial (Pellet)	16.19	27.1%
3.70 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
8 gal	Infusion	--	150 °F	60 min
3.5 gal	Sparge	--	170 °F	5 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

222

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Brews

Public: Yup, Shared
Last Updated: 2018-11-23 17:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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