Session ipa Beer Recipe | BIAB American IPA by Brewer #200036 | Brewer's Friend
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Session ipa

174 calories 17.2 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Sunday October 21st 2018
1.053
1.012
5.4%
60.5
11.1
4.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20.54 lb American - Pale Ale20.54 lb Pale Ale 37 3.5 90.9%
3.04 lb American - Crystal 10L Millet Malt - Gluten Free3.04 lb Crystal 10L Millet Malt - Gluten Free 25 10 9.1%
23.58 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 28.6 12.5%
0.50 oz Perle0.5 oz Perle Hops Pellet 8.2 Boil 30 min 12.02 12.5%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 15 min 19.87 37.5%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 0 min 37.5%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Infusion -- 152 °F 60 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Session ipa" American IPA beer recipe by Brewer #200036. BIAB, ABV 5.43%, IBU 60.49, SRM 11.08, Fermentables: (Pale Ale, Crystal 10L Millet Malt - Gluten Free) Hops: (Magnum, Perle, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-21 12:52 UTC
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