Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
German tradition1 oz German tradition Hops |
|
Pellet |
5 |
Boil
|
60 min |
21.27 |
50% |
1 oz |
German hallertauer1 oz German hallertauer Hops |
|
Pellet |
5 |
Boil
|
15 min |
10.55 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
German tradition (Pellet) 0.99999999771257 oz German tradition (Pellet) Hops |
|
21.27 |
50% |
1 oz |
German hallertauer (Pellet) 0.99999999771257 oz German hallertauer (Pellet) Hops |
|
10.55 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Infusion |
-- |
152 °F |
60 min |
Target Water Profile
Balanced Profile
"Aletoberfest" No Profile Selected beer recipe by Brewer #200036. BIAB, ABV 5.63%, IBU 31.83, SRM 15.6, Fermentables: (Munich Light, Vienna, Dark Munich, CaraMunich I) Hops: (German tradition, German hallertauer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-21 03:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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